Embracing The World of Food & Wine

Dancing Bear Aspen celebrated the 30th annual Food & Wine Classic in Aspen in June with a series of special events at Aspen's premier Private Residence Club. The Launch Party on Thursday, June 14, served as the unofficial kick-off to Food & Wine weekend where guests enjoyed appetizers, drinks and unwinding under the stars on Dancing Bear Aspen's rooftop terrace. Ownership Representatives led tours throughout the model residence and distinctive amenities, DJ Cerius provided infectious beats and the Exposed Photo Booth captured the spirit of the grand celebration.

The Fly. Drive. Reside Party with Sentient Jet, Rolls-Royce Motor Cars & Timbers Resorts presented an evening of style, luxury and prestige at Dancing Bear Aspen on Food & Wine Friday. Guests test drove Rolls-Royces, savored dishes from Timbers Resorts executive chef Sergio Howland of The Sebastian - Vail, sipped flutes of Veuve Clicquot in the Sentient Jet Lounge, enjoyed 32 Winds Wine from Sonoma, danced under the tent and topped it off with Godiva chocolates.

On Saturday, June 16, Dancing Bear Aspen hosted A Toast with Timbers Resorts - essentially an evening wine tasting with special vintages from Timbers Resorts' properties, as well as from our partners at The PlumpJack Group. Lance Thompson and Gary Obligacion from The Sebastian - Vail spoke to each varietal as guests toured five different varietals from Napa to Tuscany.

Click on the links above to view photo galleries from each of the memorable occasions.